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Teachings
1258 teachingsAngina pectoris Teaching 1904Diseases ProcessSN instructed caregiver on some measures aimed to controlling/managing Angina Pectoris, such as: have blood pressure monitored, eat a diet high in fiber, exercise regularly (as directed by MD) and take stool softeners, as needed, dress warmly in cold weather,...Headache Teaching 1899Diseases ProcessSN instructed patient / caregiver on headache which is a pain in any region of the head. SN instructed patient / caregiver that headache can occur on one or both sides of the head, be isolated to a certain location, radiate across the head from one point, or h...Intellectual disability Teaching 1898Diseases ProcessSN instructed patient / caregiver on intellectual disability which is a condition describing below-average intellectual function and a lack of skills necessary for daily living. SN instructed patient / caregiver on causes such as infections present at birth o...
Wound Care Teaching 1897Diseases ProcessSN instructed patient to always assess wound dry sterile dressing when removed for any symptoms / signs of infection, such as increase drainage amount, any odor, drainage color, etc . Check your temperature once or twice a day. Report any fever or increase pai...Tracheostomy Teaching 1861Diseases ProcessInstructed patient what to do if a person has trouble breathing The most common reason for breathing problems, other than an illness, is that the trach tube becomes plugged with dried mucus. Making sure to provide enough humidity can help prevent this problem....Tracheostomy Teaching 1855Diseases ProcessInstructed patient on signs and symptoms that indicate a need for suctioning include: Nasal flaring (which is seen when the nostril flares out when a person breaths in) Change in skin color from normal to pale or blue Changes in activity, such as if a child is...Tracheostomy Teaching 1854Diseases ProcessInstructed patient on signs and symptoms that indicate a need for suctioning include: Seeing mucus in the opening of the trach tube or hearing mucus in the airway Increased respiratory rate or effort Retractions (which is seen when the skin between the ribs pu...Gallbladder surgery Teaching 1847Diseases ProcessInstructed patient go easy on fat. Avoid high-fat foods, fried and greasy foods, and fatty sauces and gravies. Instead, choose nonfat or low-fat foods. Read labels and look for foods with 3 grams of fat or less a serving.Heart Surgery Teaching 1842Diseases ProcessInstructed patient stay active during your recovery. Be sure to start slowly and increase your activity little by little,do not stand or sit in the same spot for too long. Move around a little bit. Walking is a good exercise for the lungs and heart. Take it sl...PICC Line Teaching 1840Diseases ProcessSN instructed patient if PICC line accidentally comes out place a sterile gauze pad on the site and press firmly until the bleeding has stopped ( 2 o 5 minutes ), after the bleeding stops, apply antibiotic ointment and a bandage snugly, then call your nurse o...
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