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Teachings for Nurses & Patients

General teaching Teaching 206

Instructed in complicated medication regime, with written medication schedule provided.

Teaching 243

Instructed patient that a diabetic diet doesnt exist by itself, a healthy diet, which can be shared with the other family members,will prevent increases in blood sugar.

Hypotension Teaching 275

Instructed SO to change patient's position slowly when transferring from sitting or lying positions to standing positions. This will avoid dizziness and falls due to a sudden decrease of blood pressure.

Cardiac Teaching 425

Instructed patient to sit or lie down prior to taking NTG, as this medication dilates arteries increasing blood supply to the heart, and dizziness or fainting may occur.

General information Teaching 480

Instructed patient to use moderation when eating foods that are high in sugar to prevent glucose levels from raising.

Diabetes Teaching 801

Patient was instructed on diabetes. Diabetes mellitus, often simply called diabetes, is a common disorder in which the body cannot properly use the carbohydrates (starches and simple sugars), fats and proteins in foods.

Parkinson Teaching 1038

Taught that encephalitis and positive family history of the disease are factors that may increase the risk of developing/exacerbating Parkinson

Alprazolam Teaching 1294

Skilled nurse recommend small frequent meals while taking alprazolam.

Calcium Teaching 1331

Normal intake of protein, fats and acidic food help calcium absorption, however high levels of these same sources increase calcium loss.

Cardiac Teaching 1865

Instructed patient t other S/S of cardiac complications requiring medical intervention such as: increased SOB, palpitations,
 irregular heart beat, faintness, and weakness. Replace butter and margarine with 
heart-healthy oils such as olive oil and canola oil. Other heart-healthy foods include walnuts, fatty fish like salmon and tuna, 
whole-grain breads, low-fat dairy products, beans, and lean meats. Ask your caregiver how much salt you can eat each day. Avoid salt substitutes.