Foods Teaching 2462
FoodsLast updated October 24, 2019
Last updated October 24, 2019
Patient was instructed the importance of following a low-sodium, high-potassium diet. Encourage to eat bananas, citrus, fruits.
SN instructed about avoid convenience foods such as canned soups, entrees, vegetables, pasta and rice mixes, frozen dinners, instant cereal and puddin...
Patient was instructed about how to get a balanced diet: choose a variety of nutrient-dense foods and beverages among the basic food groups, balance ...
SN instructed patient eat slowly in a relaxed atmosphere. Chew your food thoroughly. Avoid chewing gum, smoking, and drinking from a straw. This will ...
Instructed patient eating yogurt or drinking buttermilk may help reduce gas, To control gas at night, do not eat after 8 p.m. This will give your bowe...