Cholesterol Teaching 1253

Instructed in foods high in cholesterol such as organ meats, red meats, fatty poultry, shrimp, bacon...

Instructed in foods low in cholesterol such as fish, low fat diary products, fruits and vegetables,...

SN instructed patient on new medication Cholestyramine: This medication is known as a bile acid-bind...

Patient instructed uncontrollable risk factors for high cholesterol are age, family history, and gen...

Instructed patient to be informed (watch TV, listen to radio news) before, during, and after a hurri...

Instructed patient about the importance of restricting sodium intake. Advised using salt substitutes...

Patient was instructed on irregular breathing. Irregular breathing will hamper the purification proc...

Instructed in use of Procardia to control chest pain and high blood pressure....

Instructed on the importance of undergoing medical check-ups on a regular basis as well as having bo...

Good nutrition is one of the keys to good health. This means making sure you regularly eat foods tha...