Diabetes Teaching 345
Instructed patient on possible causes of hyperglycemia such as too little insulin, too much or the wrong kind of food, infection, injury, illness, decreased activity.
Reviewed November 2017
Reviewed for general reference only. Adapt to your patient, agency policy, and scope of practice.
Related teachings
Diabetes Teaching 125Instructed in how to recognize signs and symptoms of low blood sugar such as fatigue, headache, drowsiness, tremors, pale, moist skin, hunger anxiety, impared vision, etc.Diabetes Teaching 375Instructed patient about the importance of wearing a Medic Alert Bracelet.Diabetes Teaching 1213Instructed on the importance of having his/her feet inspected daily.Diabetes Teaching 801Patient was instructed on diabetes. Diabetes mellitus, often simply called diabetes, is a common disorder in which the body cannot properly use the carbohydrates (starches and simple sugars), fats and proteins in foods.