General information Teaching 252

General information Teaching 468

Patient was instructed on appropriate nutrition. Choose liquid oils for cooking instead of solids fats that can be high in saturated trans fats. Remem...

General information Teaching 1718

SN instructed patient on low salt diet. SN instructed patient on how to read nutritional labels on commercially prepared foods. Other salt alternative...

General information Teaching 2686

Neuropathy assessment and teaching on management, medication, and alternative therapies to alleviate pain.

General information Teaching 481

Instructed patient about foods low in cholesterol, such as, fish, low fat dairy products, fruits and vegetables, grains, herbs and spices, lean meats,...

General information Teaching 2276

SN instructed patient and care giver to take Carafate (sucralfate) on an empty stomach, at least 1 hour before or 2 hours after a meal and avoid takin...