medication compliance
Diseases Process
Instructed to always sit or lie down prior to taking NTG, as this medication dilates arteries, increasing blood supply to the heart, and may cause dizziness, or even fainting.
Instructed patient on measures to control hypertension, such as, control stress, decrease cholesterol and sodium in the diet, take medication exactly as prescribed, etc.
Instructed patient about factors that increase the risk of diarrhea, such as, medication side effects, food allergies, infections, ingestion of toxins, fecal contact, radiation, laxative abuse, stress, lactose intolerance, or diseases like cancer, diverticulosis, and others.
Instructed patient to sit or lie down prior to taking NTG, as this medication dilates arteries increasing blood supply to the heart, and dizziness or fainting may occur.
Patient was instructed on how lifestyle and daily routine can affect blood sugar levels. Coordinating the meals with the medications can be a fine balance. Too little insulin in comparison to the medication may result in very low blood sugar (hypoglycemia). Too much food may cause the blood sugar to climb too high (hyperglycemia).
Caregiver was instructed that blood sugar may be check at different times of the day to get an idea of how well your treatment program is working for you. Typical times to check are before breakfast, before lunch, before dinner, and before bedtime. Sometimes it is helpful to check blood glucose one or two hours after a meal to see the effect of food on your glucose levels. There are certain times when should check the blood sugar more often than usual: During periods of illness or stress, when is suspect that blood glucose is low or high. When there are changes made in the treatment program - such as a change in medication doses, meal plan or activity, when taking new medications.
Patient was instructed on Hyperglycemia. Frequent hunger without other symptoms can also indicate that blood sugar levels are too low. This may occur when people who have diabetes take too much oral hypoglycemic medication or insulin for the amount of food they eat.
Patient was instructed on Hyperglycemia why blood sugar rise: The most common culprits flu or infection, emotional stress, such include, eating too much, exercising less that planned to, physical stress, such as a cold, the as family conflict, forgetting to take the medication.
Patient was instructed on prevention to avoid hyperglycemia: take the medication as directed. Eat less. Sometimes it helps to eat less and avoid sugary beverages. Responding in changes in blood sugar can help in the prevention of long-term complications of diabetes.
Instructed on some measures aimed to preventing/controlling Epilepsy, such as: take corresponding medications exactly as directed by MD and avoid over-the-counter medication without MD