low fat diet
Diseases Process
Instructed on some measures aimed to managing/controlling Emphysema, such as: eat a well-balanced diet
, high in protein, fat
and calories, among others.
SN teaching about Gastroesophageal reflux disease ( GERD ). Examples of things to reduce or steer clear of in your diet
include: high fat
foods, caffeine products, chocolate, onions, peppermint, carbonated beverages, citrus and tomato products. Do not lie down immediately after eating, avoid late evening snacks, avoid tight clothing and bending over after eating. Elevate the head of the bed six to eight inches to prevent reflux when sleeping. Extra pillow
s, by themselves, are not very helpful.
SN instructed patient on hyperlipidemia also known as hyperlipoproteinemia. It is a condition in which there are high levels of fat
particles (lipids) in the blood. These substances can deposit in blood vessel walls and restrict blood flow
. This creates a risk of heart attack and stroke. Hyperlipidemia doesn't cause any symptoms. The condition is diagnosed by routine blood tests, recommended every five years for adults. Treatments include medication, a healthy diet
, and exercise.
Patient was instructed on hypertension. Other possible risk factors of high blood pressure include: low
intake of potassium, magnesium and calcium. Sleep apnea and sleep disordered breathing, depression, cigarette smoking, high cholesterol or low
HDL (good cholesterol), diabetes.
Patient was instructed on how to avoid hypoglycemia. Choose high fiber, low
sugar bedtime snacks such as two graham crackers with 1/2 cup skim milk. Avoid eating excessive amounts of high sugar foods, which will make the blood sugar spike then plummets. When the blood sugar falls after a sugar high it tends to drop dramatically low
.
SN instructed caregivers/patient on hyponatremia, which means your blood level of sodium (salt) is too low
. Salt is needed for the body and brain to work. Very low
blood levels of sodium can be fat
al. Symptoms can include headache, confusion, fat
igue, muscle cramps, hallucinations, seizures, and coma. To help prevent hyponatremia, take all medicines exactly as directed. Certain medicines can low
er blood sodium levels. Have your sodium levels checked often. This is vital if you take a diuretic (medicine that helps your body get rid of water). Call your provider right away if you have any of the follow
ing: Severe tiredness, Fainting, Dizziness, Loss of appetite, Nausea or vomiting, Confusion or forgetfulness, Muscle spasms, cramping, twitching Seizures, or Gait disturbances. Caregiver voiced understanding.
Instructed patient caregiver Loss of appetite, drowsiness, and leg cramps may be signs of sodium loss. Fat
igue, muscle weakness, and shortness of breath may be signs of potassium loss. Dehydration, low
sodium, and low
potassium can all be dangerous and should be treated right away. Call your doctor or 911 right away if you are dizzy, weak, or having other serious symptoms.
Patient was instructed on hypoglycemia. if you have symptoms of low
blood sugar, you need to eat or drink something with sugar in it. For example, you could eat raisins, graham crackers, or candy. You could also drink skim milk, regular (not diet
) soda, or fruit juice. You may also take glucose tablets.
Taught that eating a well-balanced, low
sodium diet
is a measure aimed to controlling/managing Congestive Heart Failure (CHF).
SN instructed patient on low
salt diet
. SN instructed patient on how to read nutritional labels on commercially prepared foods. Other salt alternatives such as Mrs. Dash was encouraged. SN explained how sodium affects blood pressure and water retention.