Search Teachings

Search results for: pain management 

Healthy diet Teaching 2495

SN instructed patient and caregiver about certain foods or eating habits are more likely to result in flushing, diarrhea, gas, bloating, and abdominal pain related to carcinoid syndrome. You only need to avoid particular foods if they cause you to have these symptoms. Keeping a food and symptom diary may be helpful. Record your daily food and drink consumption and any symptoms that you experience. You may start to notice a pattern. Carcinoid patients with symptoms should augment protein in their diets, add more tryptophan in the form of lean meats and protein, and avoid high tyramine-containing foods, which can cause flushing, such as hard and aged cheeses, including cheddar and Stilton; cured meats; and some nuts, specifically walnuts, peanuts, coconuts, and Brazil nuts.

Pleural Effusion Teaching 2512

Instructed patient about abdominal drainage when you have pain and discomfort your nurse can give you painkillers if you need them. They can also help you change your position to make you comfortable. Patient verbalized understanding.

Intravenous Medication Administration Teaching 2524

SN monitored the insertion site, including its appearance and the condition of the dressing. Palpated the site to determine if it's edematous or tender. Instructed the patient to report any pain or discomfort as soon as possible and reinforced caregiver knowledge on proper IV medication administration, Advised the patient and caregiver to keep the IV access site clean and dry at all times, make sure the site is covered before bathing, and use hand wipes for hand hygiene.

Port CAP IV Teaching 2535

SN instructed patient the following way you can help prevent an infection wash your hands, use soap or an alcohol-based hand rub to clean your hands. Check your skin every day for signs of infection, such as pain, redness, swelling, and oozing. Contact your primary healthcare provider if you see these signs.

Tracheostomy Teaching 2538

Instructed patient contact your healthcare provider or physician immediately: if you have an irregular heart rate, if you feel increased pain or discomfort and if you have difficulty breathing and it is not relieved by your usual method of clearing secretions. Patient verbalized understanding.

Tracheostomy Teaching 2546

Instructed patient call your doctor if you have:fever or chills, redness, swelling, or pain that is getting worse, bleeding or drainage from the hole, cough or shortness of breath, even after you suction your tube, nausea or vomiting, any new or unusual symptoms.

General teaching Teaching 2548

SN instructed patient ways to clear nasal sinuses and to moisturize your sinuses by draping a towel over your head as you breathe in the vapor from a bowl of medium-hot water. Keep the vapor directed toward your face. Or take a hot shower, breathing in the warm, moist air to help ease pain and help mucus drain. Rinse out your nasal passages. Use a specially designed squeeze bottle, saline canister.

Ostomy Care Teaching 2592

Instructed patient Call your doctor or nurse call line now or seek immediate medical care if: You are vomiting.You have new or worse belly pain.You have a fever. You cannot pass stools or gas.

Coronavirus (COVID-19) Teaching 2608

SN assessed patient for COVID 19 symptoms . Patient questions if they have had a fever, cough, SOB loss of taste of smell or generalized pain. patient denied any symptoms. Patient instructed on COVID 19 symptoms, transition and prevention.

General medication Teaching 2621

SN explained to patient that Diflucan is used to treat serious fungal or yeast infections, such as urinary tract infections. It works by stopping the growth of Candida. It usually starts to work within one day, but it may take 3 days for your symptoms to improve and up to 7 days for your symptoms to disappear. Nausea, vomiting, diarrhea, stomach upset/pain, headache, dizziness, or hair loss may occur while using Diflucan.