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Instructed in the use of absorptive products with polymer gel and in change when wet. Wash skin with incontinence wipe or cleanser but avoid excess friction. Avoid soap as it removes natural protective lubricants.
Instructed patient about S/S of hypertension such as: blurred vision, nose bleeds, dizziness, headache, palpitations.
Instructed patient to sit or lie down prior to taking NTG, as this medication dilates arteries increasing blood supply to the heart, and dizziness or fainting may occur.
Patient was instructed on measures to prevent falls at home such as removing things like thresholds, throw rugs, and clutter. Repairing loose carpet or raised areas in the floor, moving furniture or electrical cords out of the walking paths.
Patient was instructed on Hyperglycemia why blood sugar rise: The most common culprits flu or infection, emotional stress, such include, eating too much, exercising less that planned to, physical stress, such as a cold, the as family conflict, forgetting to take the medication.
Actonel can cause serious problems in the stomach or esophagus (the tube that connects your mouth and stomach). You will need to stay upright for at least 30 minutes after taking this medication.
The patient was instructed in pulmonary hypertension in about oxygen therapy. The patient was advised to take adaptive breathing methods. The patient was encouraged in the need of no smoking or using tobacco products.
SN advised patient and caregiver to report any signs and symptoms of ototoxicity or nephrotoxicity. Caregiver verbalizzed understanding of instructions given.
SN instructed on a low residue diet. A low residue diet is a diet designed to reduce the frequency and volume of stools while prolonging intestinal transit time. It is similar to a low-fiber diet, but typically includes restrictions on foods that increase bowel activity, such as milk, milk products, and prune juice. A low residue diet typically contains less than 7–10 grams of fiber per day. Long term use of this diet, with its emphasis on processed foods and reduced intake of fruits and vegetables, may not provide required amounts of nutrients including potassium, vitamin C, calcium, and folic acid.Patient/caregiver verbalized understanding.
SN instructed patient that to drink plenty of fluids ( fever, which may be related to the flu, can cause dehydration ). It is important to maintain hydration. Take acetaminophen ( but do not take aspirin unless your doctor tells ). SN instructed patient to get a flu shot each year and decrease the exposure to the flu.